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The vault team
Our team of chefs and service staff will make sure that each visit is a culinary experience.
Our experienced sous chefs create each course with the utmost focus and precision. Our sommelier will recommend the best wine pairings and our skilled waiters will answer all your burning questions.
The director of the restaurant is Radek Tureček and the manager of The Vault is Petr Šrejma. The culinary team of The Vault is led by Executive Chef Marek Fichtner along with Head Chef František Hrdina.
We look forward to your visit.
Tým
Marek Fichtner
Executive chef
Petr Šrejma
Manager, sommelier
Trezor špork - chef team
Chef team
Franta hrdina
head chef
Filip ruprecht
Chef de Partie
Mon NGUYEN
chef de partie
Ester Hlávková
Commis
Trezor Špork - Service team
Servis team
Carol Natali Pešková
chef de rang
Alex Vorobyev
Chef de Rang
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